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The effects of fish oil supplementation on inflammation markers in chronic kidney disease patients.
(2011-01-05)
The purpose of this study was to investigate the effects of the daily consumption of fish oil, containing 2.4g of n-3 fatty acids (1400 mg Eicosapentaenoic acid + 1000 mg Docosahexaenoic acid), on pro-inflammatory cytokines, ...
Effects of eight weeks of curcumin and Boswellia serrata supplementation on plasma markers of inflammation and antioxidant activity in chronic kidney disease patients.
(2010-10-08)
The purpose of this study was to examine the effects of 8 weeks of curcumin and Bowellia serrata supplementation on changes in systemic inflammation and antioxidant activity in chronic kidney disease (CKD) patients. Sixteen ...